GTHI Academic Courses

while you are planning to choose a career in the tourism and hospitality industry, please bear in mind  Integrity, kindness, Objectivity, Professional competence, Confidentiality, and Professional behaviour are the corner the stone of your success in the hospitality industry.

Citrus Fruits

Professional 
Cookery

Food and Beverage

GTHI Professional cookery programme is designed to help students to undertake advanced skills and techniques in the production of various local and international cuisines and dishes, enabling them to undertake roles within a kitchen, whether in the kitchen & larder or the pastry section.

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Food and Beverage

Restaurant & Bar
Service

This programme recognises the competence, skills and knowledge required to work in a food and beverage outlet of a commercial environment. It is awarded to people who are able to demonstrate the necessary abilities to perform tasks properly according to international standards and health and safety regulations.

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Rooms Division

Front Office

GTHI certificate programme in front office operation and service is a one-year intensive course programme. The programme is designed to prepare students with the required skills or education needed to work effectively

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Rooms Division

House Keeping

Housekeeping and laundry programme is a one-year intensive course designed to prepare students with the required skills or education needed to work effectively as a hotel room, public area cleaner or laundry attendant 

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Summer Cookery

Boost your skills for a career in catering and hospitality on our summer cookery apprenticeship. Learn advanced techniques for working in a busy professional kitchen and apply your training to a paid role while you study.

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Corporate Training

GTHI provides corporate Training opportunities to organisations interested in improving the knowledge and skills of their employees for better performance

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