GTHI Academic Courses
while you are planning to choose a career in the tourism and hospitality industry, please bear in mind Integrity, kindness, Objectivity, Professional competence, Confidentiality, and Professional behaviour are the corner the stone of your success in the hospitality industry.
Professional
Cookery
Food and Beverage
GTHI Professional cookery programme is designed to help students to undertake advanced skills and techniques in the production of various local and international cuisines and dishes, enabling them to undertake roles within a kitchen, whether in the kitchen & larder or the pastry section.
Food and Beverage
Restaurant & Bar
Service
This programme recognises the competence, skills and knowledge required to work in a food and beverage outlet of a commercial environment. It is awarded to people who are able to demonstrate the necessary abilities to perform tasks properly according to international standards and health and safety regulations.
Rooms Division
House Keeping
Housekeeping and laundry programme is a one-year intensive course designed to prepare students with the required skills or education needed to work effectively as a hotel room, public area cleaner or laundry attendant
Summer Cookery
Boost your skills for a career in catering and hospitality on our summer cookery apprenticeship. Learn advanced techniques for working in a busy professional kitchen and apply your training to a paid role while you study.
Corporate Training
GTHI provides corporate Training opportunities to organisations interested in improving the knowledge and skills of their employees for better performance
